"The ultimate comfort breakfast, elevated to golden perfection."
Estimated Nutrition
Ingredients
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• Bread:
4 slices
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• Eggs:
2–3
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• Milk:
150ml
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• Sugar: 1–2 tbsp
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• Salt: A pinch
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• Butter: 1–2 tbsp
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• 식빵:
4슬라이스
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• 달걀:
2~3개
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• 우유:
150ml
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• 설탕:
1~2큰술
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• 소금: 한 꼬집
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• 버터:
1~2큰술
🧑🍳 Cooking Instructions
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1
Whisk the eggs, milk, and spices.
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2
Soak bread for 1-2 minutes until absorbed.
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3
Preheat pan with butter over medium-low.
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4
Fry both sides until golden brown.
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5
Serve warm with your favorite toppings.
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6
요리 순서
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7
달걀물을 골고루 섞습니다.
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8
빵을 달걀물에 1~2분간 적십니다.
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9
버터를 두른 팬을 중약불로 예열합니다.
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10
황금빛이 돌 때까지 양면을 굽습니다.
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11
토핑을 곁들여 맛있게 즐깁니다.
Serve in a Korean School Tray
Stainless steel compartment trays keep your meals fresh and authentic.
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