"Simple Korean school lunch of dark chocolate cereal served with fresh milk. Quick, nutritious breakfast for kids."
Estimated Nutrition
Ingredients
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Chocolate Cereal with Milk
Local Substitutes
Instead of Korean dark chocolate cereal
Use: Cocoa Puffs, Cinnamon Toast Crunch, or Honey Nut Cheerios with cocoa powder
Reason: Korean school lunch cereals like this are similar to Western chocolate-flavored breakfast cereals
🧑🍳 Cooking Instructions
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1
Pour dark chocolate cereal into a bowl
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2
Pour 200ml of cold or room temperature milk over the cereal
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3
Serve immediately and eat with a spoon
Serve in a Korean School Tray
Stainless steel compartment trays keep your meals fresh and authentic.
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