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Cucumber Salad with Silken Tofu-Apple Sauce
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Cucumber Salad with Silken Tofu-Apple Sauce

Korean: 사과

"Simple fresh apple served in Korean school lunches as healthy fruit side dish."

Salad #vegetarian #spicy_0 #quick
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Estimated Nutrition

Calories 95 kcal
Carbs 25g
Protein 0.5g
Fat 0.3g

Ingredients

  • Cucumber Salad with Silken Tofu-Apple Sauce

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Local Substitutes

Instead of Korean apple varieties (Fuji, Honeycrisp)

Use: Any fresh apple variety available locally

Reason: Apples are universally available; use fresh, crisp varieties for best texture

🧑‍🍳 Cooking Instructions

  1. 1

    Select a fresh, medium-sized apple

  2. 2

    Rinse thoroughly under cold water

  3. 3

    Pat dry with a clean cloth

  4. 4

    Serve whole or slice into wedges if preferred

  5. 5

    Consume fresh for optimal nutritional value

Serve in a Korean School Tray

Stainless steel compartment trays keep your meals fresh and authentic.

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